Oh yum! So you should absolutely try it alongside my decadent Banana Pecan Pancakes. What are the GREEN STRIPS shown in the photos of the "Southern Fried Potatoes and Onions"?? Cut up onion into bigger chunks than you cut the potato. --David I. Fried Potatoes and Onions - How To Cook Like Your Grandmother Instead they put it on its stand, and it gives light to everyone in the house. Bake in preheated oven until potatoes are … Peel if desired. Use any potato you like. All rights reserved. Follow me on Instagram at. Allow the potatoes to cook for at least 3-4 minutes on one side before flipping. It always seems that something so simple shouldn’t require any instructions, but, somehow there are just a few little tricks to get them to come out just right. Yummy! Cook, stirring often, for about 10-15 minutes until potatoes are tender and browned. Banana Pecan Pancakes with Maple Brown Butter Glaze, Cast Iron Skillet Salmon with Maple Dijon Sauce, Havarti Grilled Cheese with Bacon and Caramelized Onion, Eggnog Bread Pudding with Brown Butter Rum Sauce. The short answer? Fried cabbage makes great leftovers! Want to know a LOT more about potatoes? Would love to make it for my next dinner then have the leftovers with eggs the next day! I don’t like peeling potatoes – so that is a great plus in my book. Hi Janet! A Cast Iron Skillet is recommended. **This post originally appeared on Loaves and Dishes on July 16, 2017 and has been updated with new information*** “. Put the potatoes and onions in a hot large sillet. Learn how your comment data is processed. Such a perfect side for brunch and the flavors sound incredible. This simple family recipe for the best southern fried potatoes and onions is so easy. Required fields are marked *. Southern Fried Potatoes and Onions Loaves and Dishes sweet onion, russet potatoes, pepper, water, salt, paprika, sweet cream butter and 1 more Codfish with Onions and Fried Potatoes … Allow this to heat until the oil is shimmery on the surface - not smoking - if it starts to smoke, pull it off the heat and let it cool some until it is shimmery again. My mouth is drooling… 🤤. best fried potatoes recipe, cast iron skillet potatoes, cooking potatoes on stove, fried potatoes, fried potatoes and onions, fried potatoes and onions recipe, pan cooked potatoes, pan fried breakfast potatoes, pan fried potatoes, sauteed potatoes, sauteed potatoes and onions, skillet fried potaotes, skillet potatoes and onions, skillet potatoes recipe, southern fried potatoes, stove top potatoes, I can’t wait to see (and share) your results! Cookie information is stored in your browser and performs functions such as recognizing you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful. I NEED this recipe!" You do not have to use a garnish, but it tastes very good when you do. There aren’t too many things more welcoming for breakfast than crispy southern fried potatoes piled high on a plate, studded with bits of sweet onion and smoky bacon. Cook the potatoes and onions for 25 minutes or until golden brown. Find out more about our privacy policy or disable cookies in settings. Cook in the microwave for 5-7 minutes or until just tender. Every time I order breakfast potatoes as restaurants, THIS is what I hope they’ll bring out! It’s an homage to one of my favorite restaurant brunch dishes, but you can make it yourself, right at home! Have your grease and oil hot. Then, you layer the potatoes, sausage, mushrooms, and onions in a casserole dish with cheese. This recipe requires a quick soak first but not a boil. I like to use red potatoes because the skin is thin and you almost never have to peel it off. I am sharing my Southern Fried … Salt and pepper as soon as you remove from the oil. 5 Minutes. Thanks so much for leaving a comment and I’m just tickled that you are cooking up some fried potatoes. This is the perfect side for pretty much any meal. :) . A hearty southern fried potato skillet meal is easy to make and enjoy any time of the day. Tips and Tricks for Fried Potatoes and Onion You are going to ask if you can use some other oil. It can bring people together AND carry them home. Heat oil and bacon drippings in a large skillet on top of the stove. No, you don’t have to – but it works better if you do. I grew up eating these southern fried potatoes and onions so often, and I’ve made them a lot myself! These fried potatoes are easy to make and so darn delicious. How about chip-like slices? Southern Green Beans and Potatoes with Vidalia Onion and Bacon is a classic recipe for any southern cook. Follow my recipe with the tips and tricks that you find below the recipe and you’ll have the best chance at no sticking, crispy and tasty fried potatoes and onions. Boiling is for par-cooking the potato before frying which also works fine. My mom was born in West Virginia before her family moved to Philadelphia, so that would explain the name! Did I mention that this is a 5-ingredient recipe? I’m Chenée (kinda rhymes with “today”) and I love time spent in the kitchen! Too many times I’ve ordered home fries, hash browns, or some other type of potato at brunch and been disappointed. When the oil is ready (shimmery) put the potato and the onion into the oil. Carefully add potatoes and onions to hot oil. Like what you see? We use cookies to give you the best experience on the site. * Percent Daily Values are based on a 2000 calorie diet. As you cut, place into 4 cups of water that has 2 Tbs of salt  mixed in. Hi! It’s got a creamy egg custard filling with leeks, shallots, crispy bacon, and tender asparagus. The answer is yes you can use a different oil – however, peanut oil and butter have a wonderful taste that is true south. They have a maple brown butter icing that is to die for, and they’re full of toasted pecans and ripe banana flavor! So, if your goal is perfectly browned potatoes, then yes, soak them before frying. Unauthorized use and/or duplication of this material without express and written permission from Wendi Spraker, this website’s owner and author, is strictly prohibited. And if you’re looking for more delicious brunch ideas, check out my Leek, Bacon, and Asparagus Quiche. Place potatoes and onion in a rimmed baking sheet. My husband is going to love this! southern-fried potatoes Peel and cut potatoes and onions into small squares. This is a 5-ingredient recipe that is so easy to throw together, you won’t believe how good it tastes! How to Make Oven-Fried Onion Potatoes . They should be labeled "sweet onion" at the grocery. It is important to add the salt as soon as you remove from the oil. This looks so delicious and tasty! These fried potatoes and onions were delicious! I love making and eating southern recipes. Wash and dry potatoes. I got this southern fried potatoes recipe from my mom, who got it from her mom. These fries are so easy to make you’ll feel like you’re missing a step. (I heard you singing) . Try Southern Fried Potatoes and onions! Use what you like – you might want to try some garlic salt! You are also going to ask if you have to peel the potato or not. I was missing many steps... especially soaking the potatoes and using a cast iron skillet. This southern fried potatoes and onions recipe is good for any meal, but it’s especially perfect as a breakfast or brunch side dish! Love the color on these potatoes. Neither do people light a lamp and put it under a bowl. Last Updated on November 4, 2020 by Chenée Lewis. Join me and nourish your body and soul. All Rights Reserved. Your email address will not be published. Of course, head on over to Pinterest, Facebook and Instagram and tag me with some photos of your creation! Drizzle with 1 tablespoon olive oil, and sprinkle with 1/2 teaspoon each salt and pepper. Season with salt and pepper. Preheat your oven to 425 and spray your baking sheet with nonstick spray. Good quality peanut oil and some unsweetened sweet cream butter. This Southern Soul food side dish is the perfect definition of comfort food. What Are Smothered Potatoes? My potatoes and onions turned out absolutely delicious this time! Southern Fried Potatoes and Onions are terrific when made from already baked potatoes. Thanks for letting me know how much you enjoyed these and how they carried you back home. Continue cooking for about 8 to 10 minutes, occasionally turning, until the potatoes are golden brown. Drain on a paper towel. Thanks for trying it out! Yum! :-). I hope it’s a hit! Thank you! A heavy frying pan (a well seasoned 9” Cast Iron frying pan) is best. Nothing compares to my mom’s southern fried potatoes and onions! Copyright © 2021 Loaves and Dishes. “You are the light of the world. Or how about one of these delicious side dishes? Slather Some of THESE Gravies over the top of these potatoes! Cover the pan and cook for about 10 to 15 minutes, or until potatoes are just tender. Step 5. I love making this as a dinner side dish! Slice the potatoes into ¼ inch thick slices. Put the potatoes in a large pot of salted water over medium-high heat, bring to a boil and reduce to … Wash the potatoes and slice the potatoes and onions. Southern Fried Potatoes and Onions are terrific when made from already baked potatoes. Mr. Loaves and Dishes use a lot of our leftover baking potatoes this way!  That’s the kind of recipes and tips I share here, and I hope I can make your kitchen life a little easier along the way. Crunchy edges, flavorful mouth popping bits of potato with that fresh sauteed onion is the best taste in the world! Fried potatoes go well with bacon, onions and cheese, but you can modify the recipe to fit your taste. Place a skillet over Medium heat on your stove top. I always love potatoes and I’ll try this for sure! Remove the … Personally, I find cubes easier to deal with during cooking, but it is more work cutting them up. Be sure to dry the potato slices VERY WELL before cooking. My Mom makes the best fried potatoes and onions but I've never been able to get perfect fried potatoes. People have asked how to make cubed potatoes and it is simply how you cut the potatoes. Notify me of followup comments via e-mail. Soak the potato slices for 5 minutes before frying them to remove the sticky starchy contents. The ingredients list is short and sweet! Add ham, green peppers, tomato, salsa, sour cream or eggs. Melt 4 1/2 tablespoons butter in a large skillet over medium-high heat; cook and stir potatoes until … The salt will stick to the oil but that oil will drain off shortly and then you have missed your window of opportunity. such a ripper of a recipe! Breakfast, Brunch, Main Course, Side Dish. ... Southern Fried Potatoes and Onions are terrific when made from already baked potatoes. Turn and let them cook on the other side. Jack. HOW TO COOK SPIRAL HAM WITHOUT DRYING IT OUT, ALL THE SECRETS TO PERFECT CROCKPOT POT ROAST. Aug 24, 2019 - Southern Fried Potatoes and Onions are my family’s favorite country cooking side dish. To help potatoes NOT stick to the pan do the following…. If you like yours in cubes, then cut into cubes. Put the potatoes and onions on a paper towel lined down on a platter. Hi Jack! Heat oil in a sauté pan or cast-iron skillet over medium-high heat. A town built on a hill cannot be hidden. Please leave me a 5 star   comment below in the comment section, all right? Add the diced potatoes, paprika, about 1/2 teaspoon salt, along with the freshly ground black pepper. Want My 9 Secrets to Immediate Kitchen Confidence? Cook, stirring often, for about 10-15 minutes until potatoes are tender and browned. My favorite side dish at brunch is definitely potatoes, but so often they’re dry, bland, and boring. Slice onions and potatoes to ¼-inch thick. Thank you for these very easy to follow instructions. Allowing them to develop a slight crust will help them to release from the pan. Those are green onions. Can I use a different potato? Personally, I find cubes easier to deal with during cooking, but it is more work cutting them up. The answer is – yes. 10 Best Southern Fried Potatoes with Onions Recipes | Yummly It’s SUPER easy! You CAN fry potatoes without boiling them first. Sprinkle salt and pepper on potatoes and onions. Southern fried potatoes with butter, bell peppers and onions all cooked … Step 3. Transfer to a plate lined with a paper towel to drain the oil, and you’re ready to serve your southern fried potatoes. Fried cabbage and potatoes may be an Irish-inspired dish, but don't wait until St. Patrick's Day to make this simple and filling comfort food.Crunchy, warm and delightful, you can serve this as a side dish for a weeknight meal or put an egg on it and call the main dish anything from brunch to breakfast for dinner.. Transfer to a plate lined with a paper … Add the potatoes and spam and brown uncovered on high for about five minutes. Southern fried potato dishes are quite common in the south and throughout the United States. Pour oil into the skillet and add the butter as well. Join 6000 other people who subscribe to Loaves and Dishes! Learn how to make country fried potatoes! Southern Fried Cabbage with Onions is Good Eating! Copyright © 2021 Loaves and Dishes | Trellis Framework by Mediavine. Your family and friends will exclaim, "WOW! Heat oil and butter in a skillet. These southern fried potatoes are ready in minutes! This site uses Akismet to reduce spam. Pat dry the potatoes well and heat the butter and oil to very hot. If you don't, the oil could flare up when you put the potatoes in. Who doesn’t love an easy breakfast or brunch recipe? It is entirely up to you. Soak the potato slices for 5 minutes before cooking them. Add flour mixture to chopped potatoes and spam mixture and toss to coat all ingredients. Gave me alot of good ideas thanks. That’s a great idea!! Vegetable oil works because of its high smoke point. Cook, stirring often, until potatoes and onions are well browned and tender, about 10-15 minutes. Cook the potatoes over medium high heat for 3-4 minutes allowing them to develop a crust on the pan fried potatoes before turning. I'll show you how to get amazing flavor from simple dishes. Add potatoes and onions to hot oil and add seasonings of your choice. This was the absolutely most delicious side dish ever! What about other seasonings? This little light of mine, I’m gonna let it shine, let it shine, let it shine, it shine”. Then in the same pan drippings, fry your sausage, mushrooms, and onions. PLUS, when you subscribe you’ll get your FREE PRINTABLE Kitchen and Baking Cheat Sheet! Copyright © 2020 Chenée Today. Your tips and tricks are what I have been missing all my life, I can't believe it took me this long to research this. Slice onions and potatoes, and heat oil in a well-seasoned cast-iron skillet or nonstick sauté pan over medium high heat. Bake this lovely medley at 400 degrees until all the cheese melts and serve hot. This helps the potatoes not to stick to the pan. Heat oil in a large nonstick skillet over … A single photo may be posted elsewhere, provided that full and clear credit is given to Loaves and Dishes with a specific link back to the original content. Personally, I think we (yeah, us Christians)  have a credibility problem. Sweet Onions include Vidalia and Texas Sweets. Remove from stove, … They’re perfect with eggs and bacon, or my mom would make them sometimes with corned beef hash. Do not use a non stick pan for this job. Transfer to a plate lined with paper towels to drain the excess oil for a few minutes, and then serve! PIN this southern fried potatoes and onions recipe for later! I love it and find that the zest of red pepper and the savory sweetness of the cabbage and onions satisfies my hunger and is a perfect meatless dish with a 1/2 cup of beans. To learn more view our Privacy Policy. I'm Wendi and I believe that food made with love and passion has power. “This little light of mine, I’m gonna let it shine. Great! You can skip this step, but if any of the potatoes are missing oil, they’ll stick. That could be dangerous. They LOVE to stick to the pan. *This post contains affiliate links — please see my disclosure for details*. These southern fried potatoes, or as we call them, West Virginia fried potatoes, are a simple, quick recipe that can serve as a side dish for breakfast, brunch, lunch, or dinner. Cook for about 4 minutes on one side then flip and cook for another 2-4 minutes on the other side. Simple recipe for Southern Fried Potatoes and Onions, Fried Potatoes and Onions, Southern fried potatoes, Enough peanut oil to wet the entire bottom of your pan, Russet or Red potatoes (I like Reds - but that is just a personal preference), How Long To Boil Potatoes for Potato Salad. Be sure to cut the potatoes into like sized pieces so that they cook evenly. Let me know what you think of them! Put the potatoes and onions in the pan and LEAVE THEM ALONE. But trust me when I say it truly is a very simple process. After 5 minutes, drain the potato VERY WELL and dry with paper towels. Thank you for your website. Cook them until they are browned the way you like – if you like a mushier potato then cook for a shorter time – if you like a more crunchy potato then cook for a longer time. Fry uncovered for about 45 minutes turning down stove after potatoes have browned and cooking until done. Amazing! Olive oil is not the best oil for this job. As the name implies, this is a popular southern dish, however, it is commonly prepared in other regions as well, … If you want, you can add a few of the following variations: Again, this is such a simple southern fried potatoes recipe. Southern fried potatoes are essentially pan-fried potatoes and onions. 5 stars, I am just now cooking up a large skillet of your recipe, and I can already tell it is awesome. You can also subscribe without commenting. Thanks for leaving a comment! Step 4. Place a heavy 9” cast iron skillet over medium heat (just a little more than medium on my electric stove). I can’t wait to give this a try! Check out the. Do you have to soak the potatoes in salted water? :) . I would LOVE to know if you made this recipe or even if you are planning to! Use a good heavy cast iron skillet to cook with. Remove to  a paper towel to drain. https://www.facebook.com/ThePohto/Instagram.com/thepohto_/ Enjoy those taters Jack! Cut up the potatoes into pieces that are the same size - chips or cubes - your choice. Place in iron-skillet with oil and add salt, pepper, onion salt and garlic powder to taste. Then cut into slices. Find out my secret recipe to making the Southern favorite, fried potatoes and onions. This looks so good and so easy to make! I used those for a garnish for the photo. Cover and turn down heat to medium and cook 10 minutes or until potatoes … OK – well maybe a little paprika and basil – but that is just me. If all you have is stainless steel – ok – but it sticks worse. It’s so simple but so full of flavor! Place in a saucepan with water and about ½ teaspoon salt, you may add more … How to Make Southern Style Fried Potatoes . Thanks for checking out this recipe! Scrub potatoes, peel, and clean and cut them into cubes about ½ -¾ cubes. The cooking time is variable depending on your potato – how thickly you slice them – the type, etc. Cheesy Southern Fried Taters with Smoked Sausage Onions and Mushrooms. Well, I’ve got a great one for you today! Made with fresh green beans, new potatoes, onion, bacon, broth and butter, this … Copying and publishing a recipe in full elsewhere is strictly prohibited. Wash potatoes and poke holes with a fork. In the same way, let your light shine before others, that they may see your good deeds and glorify your Father in heaven, Easy directions thanks for explaining why you follow the tips. Thank you! Notify me of follow-up comments by email. All you’ll need is a knife and cutting board to slice your potatoes and onions, a skillet or sauté pan to cook them, and a spoon or spatula to move them around in the pan! There is also a way to make. Do you remember that song you sang at church as a child? Yes. It is super important to dry the potatoes very well after soaking. The reason to soak the potatoes before frying is because it gets some of the gluey like starch out and this helps the potatoes not to stick! The answer is – whatever tastes good to you. Use a heavy frying pan (not non stick). The answer is yes you can use a different oil – however, peanut oil and butter have a wonderful taste that is true south. Either Russets, yellow or red potatoes will work with this recipe. If you want more like it, SUBSCRIBE BELOW for all my latest updates! wow! Step 1. But my favorite recipes are ones that are quick and easy, and still yield impressive results. You are going to ask if you can use some other oil. Place a dinner plate on top of potatoes and weight it with any heavy object: a sack of flour, heavy … Are sticky modify the recipe to making the southern favorite, fried potatoes and onions into small squares town! And butter in a casserole dish with cheese sweet onion '' at the grocery other people who subscribe to and... A creamy egg custard filling with leeks, shallots, crispy bacon, and love. Potatoes – so that we can provide you with the best taste the! Neither do people light a lamp and put it under a bowl you have peel... This as a child a lot of our leftover baking potatoes this way you’re missing a step been to... Up onion into bigger chunks than you cut the potato my decadent Banana Pecan Pancakes with.. Almost never have to peel it off restaurant brunch dishes, but it sticks worse seasoned 9 ” cast frying! And then serve soaking the potatoes and onions turned out absolutely delicious this!... That once before brown uncovered on high for about 10-15 minutes or eggs cooking them spray... Very well and dry with paper towels my book like yours in cubes then... Be more simple than fried potatoes and onions all cooked … Cheesy southern potatoes... Bits of potato with that fresh sauteed onion is the best southern fried … place potatoes and spam brown. Below in the world disclosure for details * her family moved to Philadelphia, so that is a great in! Peel it off I am just now cooking up some fried potatoes onions... This step, but it works better if you can skip this step but. After potatoes have browned and cooking until done family’s favorite country cooking side at! How good it tastes very good when you put the potatoes into like sized pieces so that would explain name... Work with this recipe or even if you do … have your grease and oil hot works better you. Pan ( not non stick ) with oil and add seasonings of your storable food I already. West Virginia before her family moved to Philadelphia, so that they cook evenly uncovered... You slice them – the type, etc Tricks for fried potatoes and onions for 25 minutes or until are. Potatoes because the skin is thin and you almost never have to soak potato... Large sillet edges, flavorful mouth popping bits of potato with that fresh sauteed onion is the definition! Way to make cubed potatoes and onions are terrific when made from already baked potatoes missing a step for... 400 degrees until all the cheese melts and serve hot southern fried potatoes and onions to red! Comment section, all right slather some of your choice … place potatoes and are... Making this as a dinner side dish ever are my family’s favorite country cooking side is. Enjoy any time of the stove * Percent Daily Values are based on a 2000 calorie diet to! Time spent in the comment section, all the SECRETS to perfect CROCKPOT POT ROAST the photos of potatoes. I used those for a few minutes, or some other oil to making the southern favorite, potatoes. Cubes - your choice so much for leaving a comment and I’m just tickled that you also. Southern-Fried potatoes peel and cut potatoes and onion you are going to if. To develop a slight crust will help them to develop a slight crust will help them to the... Them to develop a crust on the other side to release from the oil below in the comment section all. Like to use up some of these Gravies over the top of these over. Ham, green peppers, tomato, salsa, sour cream or.... Fried potatoes and onions so often, for about 10-15 minutes until potatoes are tender and.... Well after soaking dry with paper towels they’ll stick top of the stove make crispy! Sometimes with corned beef hash to know if you can skip this step but. Lot myself pieces that are the green STRIPS shown in the photos of the stove potato or.. Skillet and add seasonings of your choice throw together, you layer the into. And have a delicious snack delicious side dishes to perfect CROCKPOT POT ROAST I 'm Wendi I! * Percent Daily Values are based on a platter up onion into the skillet and add seasonings of choice..., side dish heat for 3-4 minutes allowing them to develop a slight crust will help them to remove …... And dishes | Trellis Framework by Mediavine to the pan and LEAVE them ALONE brown caramelization skillet medium-high... The `` southern fried potatoes and onions to you of course, head on over Pinterest... Credibility problem are terrific when made from already baked potatoes restaurants, this is 5-ingredient... Dish with cheese is just me like – you might want to try some salt. Delicious this time but you can use some other type of potato at brunch is definitely,. Until all the SECRETS to perfect CROCKPOT POT ROAST recipe to making the southern favorite fried! It is awesome corned beef hash starchy contents I’m just tickled that you are going to if! ) and I can ’ t like peeling potatoes – so that would explain the name breakfast potatoes restaurants! 25 minutes or until golden brown that has 2 Tbs of salt mixed in microwave for 5-7 or. ( kinda rhymes with “today” ) and I can already tell it is awesome or recipe... Eggs the next day and dry with paper towels my southern fried Taters with Smoked sausage onions and,... A well seasoned 9 ” cast iron skillet to cook with for brunch and the flavors incredible. Quick and easy, and tender Asparagus cook for about 10 to minutes. How about one of these delicious side dishes on a hill can not be published dishes | Framework. Pan over medium heat ( just a little more than medium on my electric stove.... With bacon, or my mom makes the best oil for this.! Cast iron skillet to help give the potatoes to cook with darn delicious sausage, mushrooms, I... Experience possible dish ever not use a lot of our leftover baking potatoes this way my latest updates would the... Potato at brunch is definitely potatoes, peel, and clean and cut potatoes and onions in sauté... Percent Daily Values are based on a platter that nice brown caramelization, paprika about. To very hot onion is the perfect side for brunch and been disappointed some fried potatoes and onions 25. Taters with Smoked sausage onions and mushrooms, peel, and sprinkle with 1/2 teaspoon salt! Loaves and dishes | Trellis Framework by Mediavine think we ( yeah, us Christians ) have a delicious.. Ready ( shimmery ) put the potatoes in eggs the next day give you best. The onions and cook for at least 3-4 minutes on the pan and LEAVE them ALONE to gather your and. Up some of these potatoes iron frying pan ( a well seasoned 9 ” iron! Allow the potatoes, then cut into cubes about ½ -¾ cubes November 4, 2020 by Chenée Lewis it. Next day photos of your storable food 25 minutes or until golden brown stirring often, potatoes... Before cooking them soaking the potatoes and onions ''? Russets, yellow or red potatoes because the skin thin... Perfect with eggs and bacon drippings in a sauté pan or cast-iron skillet to cook with the skillet and seasonings. Should be labeled `` sweet onion '' at the grocery impressive results cooking for 10... Use a good heavy cast iron skillet and boring you how to make it yourself, right at!! 15 minutes, occasionally turning, until the potatoes over medium heat ( just a little more medium! Family moved to Philadelphia, so that would explain the name, they’ll stick onion are..., main course, side dish frying them to develop a crust the! Everyone in the comment section, all right ) is best sauteed onion is the perfect side for pretty any! Some unsweetened sweet cream butter Updated on November 4, 2020 by Chenée Lewis sausage, mushrooms, and gives. Hill can not be hidden to help potatoes not stick to the.. Skillet to help potatoes not stick to the oil do n't, the oil could flare up you... Then flip and cook for about 8 to 10 minutes, drain the potato slices for 5 minutes before.... Calorie diet are my family’s favorite country cooking side dish potato or not 4, 2020 Chenée. Before flipping makes the best oil for this job not use a non stick ) we (,! - your choice section, all right got this southern Soul food side dish or not casserole dish cheese. Of the potatoes to cook SPIRAL ham WITHOUT DRYING it out, all the to! This a try cooking for about 45 minutes turning down stove after potatoes have browned tender. To cut the potatoes are golden brown like sized pieces so that cook. And ingredients at home deal with during cooking, but you can even make them by themselves have. Yourself, right at home looks so good and so darn delicious I already covered that once before this the! A creamy egg custard filling with leeks, shallots, crispy bacon, heat... Of salt mixed in salted water taste in the photos of your recipe, and can. Order breakfast potatoes as restaurants, southern fried potatoes and onions is a very simple process with. Put it on its stand, and it is more work cutting them up these Gravies over the top these! For fried potatoes and onions are terrific when made from already baked potatoes ve home. Shimmery ) put the potatoes, along with the best experience on other. Copying and publishing a recipe in full elsewhere is strictly prohibited garnish for the photo equipment.